article
Drugs in the food supply – controlling contamination in imported poppy seeds
A recent study and petition by the Center for Science in the Public Interest (CSPI) has raised new questions about the safety of imported poppy seeds.
List view / Grid view
German Federal Institute for Risk Assessment
news
Use caution when eating cured or smoked fish, advises BfR
BfR Federal Institute for Risk Assessment in Germany has published a notice highlighting that caution should be employed when consuming smoked or cured fish to guard against contracting listeriosis.
news
New Campylobacter insight demands food industry action
New research entailing whole genome sequencing of campylobacter strains suggests that it mutates, with consequences for both detection and control of the pathogen.
news
Mastering the challenge of food safety in this era of globalisation
With food safety a continuing priority in this era of globalisation, leaders are looking at how we can ensure it is handled as seamlessly as possible, from farm to fork.
