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Empowering women in the food industry

8 March 2023 | By Grace Galler

This International Women’s Day New Food speaks to various women working in the food sector that are striving to make impactful changes.

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Reigniting the magic in better-for-you drinks

1 November 2022 | By IFF

From sugar reduction to taste modulation – IFF reflects on the benefits of taking an holistic approach to today's beverage trends.

UK supermarkets overloaded with ‘unnecessary’ plastic packaging

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What are UK shoppers looking for in supermarkets?

7 June 2022 | By Abi Sritharan (New Food)

Following a survey it conducted, GlobalData has concluded that supermarket loyalty schemes will be key for customer retention in the UK during the current cost-of-living crisis.

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Is there a new superfood on the block?

6 May 2022 | By Abi Sritharan (New Food)

GlobalData claims fingerroot may be “the next big functional ingredient after turmeric” and a “worthy contender for the ‘superfood’ tag”.

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Is hemp about to take off in India?

29 November 2021 | By New Food Magazine

New food safety regulations around hemp will boost its reputation in India, according to market insights company GlobalData, though the company has warned that progress will be slowed if regulations hinder the education of consumers around hemp.

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Japan hot drinks market to grow to $27.2bn through coffee rush

22 November 2021 | By New Food Magazine

The Japanese hot drinks market is set to experience a period of real growth, driven by the hot coffee market which continues to thrive in the country.

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Coca-Cola pulls energy drinks line from US market

28 May 2021 | By New Food Magazine

The drinks giant has halted its line of energy drinks in the US despite strong growth for the sector, though it still owns a majority stake in Monster.

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Carlsberg report shows continued growth for no and low alcohol brands

8 February 2021 | By Joshua Minchin (New Food)

An increased attention on both physical and mental health has been cited as a cause of the growth of nolo products, which are increasingly popular among younger consumers.

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Guinness recalls alcohol free stout just weeks after launch

12 November 2020 | By Joshua Minchin (New Food)

The St James' Gate Brewery has told customers not to consume its new alcohol free stout amidst fears of a microbiological contamination during production.

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Bisuits may be tough sell in the UK, says GlobalData

9 October 2020 | By Mandy Parrett (New Food)

The Italian confection giant Ferrero looks set to imbibe famous UK brand Fox’s Biscuits, to expand its mighty biscuit business. But market experts question whether the move is a no brainer.

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COVID-19 will change the future of snacking, research suggests

19 May 2020 | By Sam Mehmet (New Food)

Data and analytics firm GlobalData has suggested that the snack sector will change as consumers move away from the 'on the go' trend towards healthier, eat-at-home options.

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COVID-19 presents new future direct-to-consumer opportunities

1 May 2020 | By Sam Mehmet (New Food)

Data and analytics company GlobalData has suggested that, by adapting to the coronavirus pandemic now, food brands will be presented with new opportunities in the future as consumers' priorities change.

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Closure of meat facilities marks change in eating habits, says GlobalData

30 April 2020 | By Sam Mehmet (New Food)

In a survey conducted by GlobalData, almost a third (32 percent) of US consumers admitted to buying significantly more or stockpiling meat products after fears of shortages.

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Trump signs executive order to keep meat plants open during pandemic

29 April 2020 | By Sam Mehmet (New Food)

The move, intended to prevent shortages and disruptions to the supply chain, comes as approximately 3,300 US meat plant workers have tested positive for the virus and 20 have died.

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Healthy eating trend trumped by comfort eating

8 April 2020 | By Sam Mehmet (New Food)

Research has suggested that the healthy food trend, popularised in the late 2010s, has been replaced with food and drinks traditionally associated with indulgence, comfort or leisure as people stay home during coronavirus lockdowns.

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