Do insects have the consumer seal of approval?
A study has revealed that most people view insects as an alternative and sustainable source of food for the future.
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A study has revealed that most people view insects as an alternative and sustainable source of food for the future.
Heather Clifford, a doctoral student from the University of Maine, has conducted what is thought to be the first analysis of Khumbu ice – and her findings are concerning.
Research has revealed the shocking number of deaths caused by air pollution related to food production, and, in particular, animal-based food production.
"Only a handful of countries are fishing in the high seas and the fish they catch are not feeding those most in need."