List view / Grid view
30 March 2015 | By Victoria White
Nestlé CEO Paul Bulcke has opened a production plant for decaffeinated coffee beans in the Dong Nai province of South-East Vietnam, its first in Asia...
27 March 2015 | By Victoria White
Nestlé Spain will spend EUR 102 million on a new energy efficient line for Nescafé soluble coffee at its Girona factory to boost production by 30 percent...
27 March 2015 | By Victoria White
Nestlé has reported progress on its 2014 targets for the responsible sourcing of dairy, meat, poultry and eggs as it works to improve animal welfare...
26 March 2015 | By Victoria White
A new anaerobic digestion system at Nestlé’s factory in Fawdon is turning chocolate and confectionery waste into renewable energy and clean water...
25 March 2015 | By Victoria White
In 2014, 98% of Nestlé’s portfolio of products for children met its Nutritional Foundation criteria for salt reduction and for sugar reduction...
24 March 2015 | By Victoria White
Each year, Nestlé's materiality matrix plots the economic, social and environmental issues against the the company’s reputation, operations and finances...
23 March 2015 | By Victoria White
Nestlé increases the volume of responsibly sourced coffee in 2014 to 412,000 tonnes- Nescafé increases amount of coffee sourced via Farmer Connect programme...
12 March 2015 | By Nestlé South Africa
As part of its on-going portfolio review, Nestlé South Africa has announced the signing of an agreement to sell its Ice Cream business to UK based ice cream manufacturer, R&R...
9 February 2015 | By Nestlé
Nestlé scientists have discovered that cooking food at high altitude, where pressure is lower, can make it more intense in flavour, colour and aroma, as well as potentially improve the nutrient quality of food...
5 January 2015 | By Nestlé
Nestlé is to intensify its research in the field of epigenetics, the science of how eating behaviours and other environmental factors can affect your genes, health and that of your offspring, for future generations to come...
19 December 2014 | By Nestlé
Nestlé has announced it will open a Nescafé Dolce Gusto (NDG) factory in Southeast Brazil in 2015...
4 December 2014 | By Nestlé
Freezers are so commonplace in our homes, supermarkets and factories, few of us give them a second thought...
19 November 2014 | By Nestlé
Research by Nestlé scientists suggests that future food and nutritional products could emulate the effects of exercise on the body’s metabolism...
13 November 2014 | By The Food and Drink Federation
At the Food and Drink Federation recent Council meeting Fiona Kendrick, CEO and Chairman of Nestlé UK and Ireland, was elected FDF President for 2015 in succession to Richard Evans, President of PepsiCo West Europe & South Africa Region...
5 November 2014 | By Nestlé
New Gluten Free Corn Flakes from Nestlé will occupy a prime position next to traditional cereals; including Nestlé’s other popular choices CHEERIOS and SHREDDIES...
