Application Notes – Issue 3 2024
Read about the advanced tools shaping the future of food safety and quality assurance including PFAS testing and AI-powered inspection.
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Read about the advanced tools shaping the future of food safety and quality assurance including PFAS testing and AI-powered inspection.
Welcome to New Food's Issue 6 2022 Application Notes supplement.
A change in results when testing salt standards indicates some change in the instrumentation that could be impacting the integrity of product test results.
Novasina explores the options for water activity standards and discusses the advantages and disadvantages of each type.
Issue 6 of New Food is out now - enjoy more than 50 pages of food safety analysis, new product innovation and application notes.
Welcome to New Food’s December 2020 Application Notes supplement.
The shelf life of a product is defined as the practical time that it remains desirable to consumers.
Novasina explains why water activity is the most important release specification for food production.
Welcome to the Application Notes supplement of New Food, December 2019. In this issue we hear from Shimadzu, Bio-Rad, HPS, Bruker, Novasina, Pall and Restek about the latest developments within the industry.
Our December 2018 Application Note summary keeps on top of the latest developments in the food industry.
Hear the word ‘cannabis’ and it’s perhaps an image of spliffs that most readily spring to mind. Things are changing, however. Cannabis products are increasingly promoted in countries or states where consumption of the bi-product CBD is legal.
What can go wrong beside the growth of molds...
In this whitepaper Novasina discuss how each candy present enormous challenges for all confectionery manufacturers but unfortunately are part of reality...
9 December 2015 | By New Food
Our new supplement features Application Notes from SHIMADZU, Biolan Microbiosensores, Anton Paar, BÜCHI Labortechnik AG, Bruker BioSpin and Novasina AG...
Understand why one of the most neglected parameters in the food quality control world is water activity measurement...