FSS publishes report on beef mince after survey finds E.coli in samples
The Scottish food safety authority has published the report after a 2019 survey found dangerous pathogens present in some beef mince samples.
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The Scottish food safety authority has published the report after a 2019 survey found dangerous pathogens present in some beef mince samples.
Employees of one of the largest farms in the Moscow Region, together with IT experts, have reportedly conducted an experiment, having studied the effect of VR, and developed a prototype VR headset for cows with the aim to improve emotional state and increase milk production as a result.
The trial hopes to commercially develop an E. coli O157:H7 vaccine for cattle, which could prevent life-threatening illnesses in humans.
The Food Standards Agency and Food Standards Scotland have reported on a four year research project providing evidence of E.coli carried by cattle.