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The 2020 Leafy greens STEC Action Plan is designed to outline FDA's plans to protect the safety of leafy greens, and the agency has also released updates on its research efforts and plans to educate consumers about CBD products.
The proposed rule was published in the Federal Register on 4 November 2019, and comments were due by 3 March 2020. The comment period has now been extended until 6 April 2020.
New Food hears from Caitlin Boon from the US Food and Drug Administration (FDA) about how they will deliver a safer and smarter era of food safety...
VQIP is a voluntary fee-based programme that provides importers, who achieve and maintain control over the safety and security of their supply chains, expedited review and importation of human and animal foods into the US.
While the original proposed rule was jointly published with the US Department of Agriculture (USDA), the FDA is only seeking comments on the agency’s specific aspects of the proposed rule, including 13 general principles for food standards modernisation.
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
Cyclospora is a parasite that contaminates food - mostly fresh produce - which causes Cyclosporiasis, an intestinal illness which is said to be on the rise in the US.
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
The guide aims to help packaged food manufacturers meet the federal standard requirements of the 2016 labelling final rule.
Treatment with the drug - Palforzia - may be initiated in individuals ages four through 17 years with a confirmed diagnosis of peanut allergy.
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
Delaware is now the second state on the East Coast to receive approval to administer a domestic hemp programme.
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
New Food’s Editor, Bethan Grylls reveals what she is most looking forward to at the upcoming Food Integrity conference.
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
