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Is sugar the new fat?

5 February 2016 | By Victoria White, New Food

We want your comments on the sugar debate. Do you think manufacturers should be doing more to reduce sugar in products? Perhaps you think consumers should take more responsibility for their own sugar intake? Let us know...

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Unilever acquires Talenti® Gelato & Sorbetto

4 December 2014 | By Unilever

Unilever announced that it has acquired Talenti® Gelato & Sorbetto. Minneapolis-based Talenti, which was founded in 2003, has grown into the best selling packaged gelato in the United States...