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New grant awarded to support the progression of hydroponic food production
The grant offers the industry an opportunity to study food safety, plant pathogens and pests in hydroponics.
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US Department of Agriculture’s (USDA) National Institute of Food and Agriculture
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Mother’s diet may affect child’s taste buds
A mother's diet could directly impact the taste buds of her offspring, affecting food preferences and diet choice, according to recent research carried out at Cornell University.
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Network of AI centres to be built across US to accelerate agrifood research
This national network of Artificial Intelligence Research Institutes is said to represent the nation's most significant federal investment in AI research and workforce development to date.
