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Food businesses are waiting on tenterhooks to see what changes…
Food businesses are waiting on tenterhooks to see what changes the UK Government will make to regulations and standards following Brexit. But how are food safety bodies such as the FSA planning to mitigate industry pressures?
The industry coalition, which includes the FDF, has launched the…
The industry coalition, which includes the FDF, has launched the guidance to help policymakers better understand sector-specific issues by answering FAQs about using recycled content in packaging.
The Institute of Food Science & Technology (IFST) has thanked…
The Institute of Food Science & Technology (IFST) has thanked David Gregory for his time and contributions as President and has said it is pleased that he will continue on the Board as Past President for two further years.
The FDF has recently published a report detailing the steps…
The FDF has recently published a report detailing the steps taken by its members to help deliver a more sustainable food system.
Among the actions outlined is a pledge to eliminate all…
Among the actions outlined is a pledge to eliminate all avoidable waste by 2050 and all avoidable plastic waste by end of 2042.
In this issue: managing the impact of Brexit, food regulation…
In this issue: managing the impact of Brexit, food regulation across cultural and geographic borders, In-Depth Focuses on fresh produce, meat & poultry and confectionery, and much more...
