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In-Depth Focus: Food Safety – Issue 3 2024
Explore expert insights on food safety, from allergen prevention to…
Explore expert insights on food safety, from allergen prevention to technical training and digital food integrity.
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Laura Ryan
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Meat businesses urged to take part in gender equality study
Meat Business Women, the global networking group, has launched a…
Meat Business Women, the global networking group, has launched a survey seeking data on the number of women employed at different organisational levels, their level of pay as well as barriers to career progression.
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Steak bite study could save meat industry millions
Using a texture analyser that mimics the human jaw, Agriculture…
Using a texture analyser that mimics the human jaw, Agriculture & Horticulture Development Board experts have shown that cuts of muscle previously used for slow cooking are tender enough to be sold as fast cooking steaks.
