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Mecca Ibrahim, co-founder of Women In The Food Industry, argues…
Mecca Ibrahim, co-founder of Women In The Food Industry, argues that gender equality in food production is not just a moral issue but a business necessity. With progress slow and setbacks increasing, the industry must act now to drive meaningful change.
This International Women’s Day, New Food’s Assistant Editor Grace Galler…
This International Women’s Day, New Food’s Assistant Editor Grace Galler speaks to four women in the sector about their career journeys, discussing achievements, challenges, and hopes for the next generation.
The food and beverage industry is evolving, but what trends…
The food and beverage industry is evolving, but what trends will shape the sector in the next 12 months? Find out New Food’s trend predictions here…
New Food's Editor Bethan Grylls and innovative global plant-tech company,…
New Food's Editor Bethan Grylls and innovative global plant-tech company, Equinom, invited plant-based pioneers to 'lean in' to the mic and kick off a new series led by women.
New Food’s Editor, Bethan Grylls reveals what she is most…
New Food’s Editor, Bethan Grylls reveals what she is most looking forward to at the upcoming Food Integrity conference.
Co-Founder of Women in the Food Industry.
16 December 2019 | By
Co-Founder of Women in the Food Industry.
