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Stephanie Ludwig

 

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Smooth solutions to risk management

Stephanie Ludwig explains why it’s vital to choose a food-grade…

13 November 2018 | By

Stephanie Ludwig explains why it’s vital to choose a food-grade lubricant that conforms to all regulatory requirements – and how you can be sure that it does.

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Food-Grade Lubricants In-Depth Focus 2018

Lubricants are vital in mechanised food production – but what…

10 April 2018 | By

Lubricants are vital in mechanised food production – but what are the food-grade regulatory requirements and how can you be sure that you have the product to meet them? NSF International’s Stephanie Ludwig has some answers. Industry expert Andreas Adam explains the significance of food-grade lubricants and highlights their value…