Innovating with sweeteners
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Posted: 19 November 2019 | Jacyln Bowen | No comments yet
In an era that is waging war on sugar, a range of companies has started to experiment with sugar alternatives. Jackie Bowen explores.
References
1 https://www.statista.com/statistics/249692/us-sugar-consumption/
2 https://sugarscience.ucsf.edu/the-growing-concern-of-overconsumption.html#.XbuTo-hKg2w
3 https://www.cdc.gov/nutrition/data-statistics/know-your-limit-for-added-sugars.html
4 https://www.healthypeople.gov/2020/topics-objectives
5https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/604336/Sugar_reduction_achieving_the_20_.pdf
6 https://www.reuters.com/brandfeatures/venture-capital/article?id=88509
7 https://www.strategyr.com/MarketResearch/ViewInfoGraphNew.asp?code=MCP-6010
8 https://www.cleanlabelproject.org/sweeteners/
9 https://www.economist.com/united-states/2018/08/30/the-scourge-of-honey-fraud
10 https://www.justice.gov/usao-ndil/pr/two-companies-and-five-individuals-charged-roles-illegal-honey-imports-avoided-180
11 https://www.reuters.com/article/us-global-sugar-prices/sugar-prices-end-2018-at-lowest-levels-in-a-decade-idUSKCN1OU11I
12 https://www.prescouter.com/2018/01/sugar-reduction-innovations-2017/
13 https://apps.who.int/iris/bitstream/handle/10665/260253/WHO-NMH-PND-16.5Rev.1-eng.pdf;sequence=1
14 https://www.fda.gov/food/chemicals/acrylamide-questions-and-answers
15 https://www.cancer.org/cancer/cancer-causes/acrylamide.html
16 https://eur-lex.europa.eu/eli/reg/2017/2158/oj