Milkman jailed for diluting milk 24 years ago
The Supreme Court of India is said to have ruled that courts cannot show leniency for deviation from the standards of the Prevention of Food Adulteration Act.
List view / Grid view
The Supreme Court of India is said to have ruled that courts cannot show leniency for deviation from the standards of the Prevention of Food Adulteration Act.
Producers from EU member states, Denmark and the Netherlands, are the first to be able to resume exports.
The SIG Way Beyond Good Foundation has launched its flagship ‘Cartons for Good’ project in Bangladesh to help combat malnutrition and food waste.
Extreme weather in India and issues with adulteration are causing concern over the supply of turmeric.
Indonesian government has banned foodstuffs labelled as palm oil free.
The popularity of Cannabidiol (CBD) has surged, not just in the food and beverage industry, but across many other sectors, due to consumer beliefs that it can help treat certain aliments and illnesses. But many are questioning these claims, suggesting further investigation over CBD’s effects and perceived benefits are required.
US-based company Pita Pal Foods, LP of Houston, Texas has issued a recall of numerous hummus products and dips following detection of Listeria monocytogenes in their factory.
The market for mycotoxins testing will witness substantial growth, says Future Market Insights
Despite obesity increasing, world hunger remains a big problem.
Consumers are becoming more tuned into where and how products are sourced; and one UK producer is said to be leading the way.
The rise of meatless products is being driven by growing environmental and health concerns. How are producers keeping up with demand?
Flower & White has beaten the likes of Mars and Nestlé to become the first company in the confectionery sector to move into plastic-free packaging.
Dan Staackmann is the Founder and President of Upton’s Naturals – an independently-owned natural foods company with a focus on meat alternatives and vegan values. Here he explains their passion and the process for bringing pre-seasoned, ready-to-eat jackfruit to the marketplace.
A new report has stated that harnessing new technology so that Indian farmers make better business decisions could help to tackle the sustainable cooling challenge facing India and the wider world.
Three different Sanquan frozen dumpling products test positive following tests in Jiuquan, Gansu province, and Xiangxi, central Hunan province - two areas that don't share a border.