Purdue receives two $1 million USDA sustainable agriculture grants
The USDA has allocated two separate grants of $1 million to Purdue University as part of two projects to enhance sustainable agricultural systems.
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The USDA has allocated two separate grants of $1 million to Purdue University as part of two projects to enhance sustainable agricultural systems.
Read this week’s recall roundup to find out about recalls in the UK and US including goats cheese being contaminated with Listeria monocytogenes.
This week, New Food looks at what food products have been recalled in the US and Canada, including a recall due to the presence of a "dangerous" bacteria in hot sauce.
PepsiCo has announced that Pepsi will be changing its logo and identity system in North America in Autumn 2023.
The FDA has outlined an immediate national strategy that has been created to increase the resilience of the infant formula market in the US.
A scientist is developing an egg-based coating for fruit and vegetables that he says “could help to improve access to fresh produce in food deserts”.
Dr Ruchi Gupta explains why the recent decision to declare sesame as a top allergen in the US will help so many consumers to live and eat more safely.
Find out what food products have been recalled in the UK, US and Canada this week due to undeclared allergens and Hepatitis A...
The FDA has released a report delving into what approach it is taking to ensure that seafood imported into the US meets food safety requirements.
Expressing concern on World Water Day, experts call for an end to water-polluting industrial farming and a shift to global practices that are climate-friendly.
After announcing global expansion, US brand Insomnia Cookies has named former Deliveroo Regional Director Ben Lacey its UK Managing Director.
Researchers have delved into the age-old debate of whether beer tastes better out of a can or a bottle, and the answer is not so straightforward.
Together with Utah Pork Producers, Smithfield Foods has donated 35,000 pounds of protein to Utah Food Bank to support those in need.
Vanessa Coffman offers highlights of the panel session New Food hosted at its 2022 Food Safety Conference which discussed the potential pitfalls of current recall systems.
In our latest recall roundup we look at recalls in the US and UK including two cases of Listeria monocytogenes in various food products.