news
Supermarket deals generate £1.3 billion in savings for shoppers
Grocery price inflation has dropped to 3.2 percent and, with the help of supermarket promotions, UK households have saved £1.3 billion according to latest data from Kantar.
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Episode 52: Committing to ethical sourcing Part 2 with Waleed Nasir and Grant Lang
In the second episode of our ethical sourcing mini podcast series, the New Food team speaks to Cargill and Mozzo Coffee about how both companies are investing in the people behind their chocolate and coffee products.
news
Recall Roundup: Foreign objects and undeclared allergens
Foreign objects In the UK, Unilever is recalling its Magnum Almond Ice Cream Sticks due to a “possible presence” of plastic and metal in certain packs. The recalled items come in a 3x100ml pack, and affected batch codes include L3338, L3339, L3340, L3341 and L3342. The best before date to…
article
Food security: Lessons from past and present China
Professor Chris Elliott reflects on his visit to Xi'an, China, drawing parallels between ancient food security strategies and modern challenges.
article
From excess to access: City Harvest’s efforts to combat hunger
Discover City Harvest's decade-long journey rescuing surplus food, fighting hunger, and championing sustainability in London's food landscape.
news
Industry unites to bolster surplus food redistribution
Company Shop Group and Oscar Mayer have joined forces to increase the amount of surplus food stock redistribution to cut down on food waste.
news
Flora launches world’s first plastic-free paper tub in UK
As part of efforts to encourage consumers to make more sustainable choices, Upfield has launched its world-first plastic free packaging for all Flora Plant products in the UK.
news
Cold Chain Federation urges Government to stall Brexit checks
The Chief Executive of the Cold Chain Federation has called on the Defra Secretary to delay the implementation of BTOM until October 2024 to address “serious issues”.
news
Recall Roundup: Labelling errors
In the latest instalment of Recall Roundup, we highlight recent food and beverage recalls in the UK and US.
news
Eating more fish could be the key to preventing cancer and diabetes, says new study
According to research commissioned by Seafish, increasing the consumption of fish across England has the potential to significantly reduce the number of cases of diseases such as cancer and type 2 diabetes.
article
Navigating the canned cocktail revolution
As canned cocktails emerge as a trend, reshaping beverage consumption with convenience and sustainability, Pimentae shares its journey in this evolving market.
article
AI’s potential to enhance food safety practices
In this article, AI's potential in bolstering food safety is explored, including how it can be used to help detect contamination before it becomes a foodborne illness.
news
Researchers find flaws in pork labelling schemes
Pork labelling schemes are “not helpful” when it comes to helping consumers making informed buying choices, according to researchers from various universities.
news
Fund to accelerate retail innovation established by five grocery leaders
The W23 Global fund will aim to offer investors incomparable access to transformative innovation in grocery and sustainability across the globe.
news
Princes Group unveils new CEO
Simon Harrison has been appointed as Chief Executive Officer of Princes Group following his position as deputy Managing Director at the company.
