Recall Roundup: Multiple Listeria alerts raised in North America
Read our latest roundup of recalls impacting the UK, US, and Canada, including several cases of nuts not being included on product labels, and multiple pathogen alerts.
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Read our latest roundup of recalls impacting the UK, US, and Canada, including several cases of nuts not being included on product labels, and multiple pathogen alerts.
The New Food Podcast calls on two experts, Professor Chris Elliott and Dr Richard Volpe, to discuss why inflation is affecting food prices so brutally across the globe, and what food safety concerns might arise as a result.
In his third column, Sepe Sehati paints a picture of how the Japanese health care is benefiting from a well-thought-out, joined-up regulatory approach to food as medicine.
A fertiliser project in Buckinghamshire has sparked UK Government interest as MPs launch enquiry into food security and assess how they might strengthen the UK’s supply chain resilience.
Professor Chris Elliott reviews the trends identified in two of the FSA’s biannual surveys to assess the position of UK food security by numbers.
Research from Nestlé Cereals reveals that 34% of UK consumers do not know what the traffic light nutritional labelling system means, flagging concerns over consumer confusion.
We are already experiencing the worst food inflation in 50 years, but shoppers can expect to see prices rise further as businesses have no choice but to waiver the costs, 2 Sisters Food Group boss warns.
Research shows that drinking tea can lower risk of mortality and prevent poor health conditions.
Read our latest roundup of recalls impacting the UK and US, including several incidences of packaging errors, with allergens not being included on the label, along with numerous pathogen concerns.
The consultation will look at changing the bread and flour regulations that have been in place for more than 20 years, but some in the baking sector think it does not go far enough.
Research shows that some Twitch users are vulnerable to negative influences as a result of nutrient-poor food endorsements.
Food inflation reached levels not seen for over a decade as households have less disposable income than they did in June 2021.
UK technology company launches vitamin microcapsule which enables brands to micro package beverages without the risk of degradation.
UK health authorities are concerned that some vulnerable consumers are at risk of Listeriosis, which can be more serious for some groups of people.
You may want to reconsider eating ultra processed foods, after a US study found those consuming higher amounts were more likely to experience bouts of depression.