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New research shows that consumers are paying over the odds for their fruit and vegetables, which could explain why many are not eating as much fruit and veg as they should be.
Avocados have been linked to a lower risk of cardiovascular disease, according to a new study by the American Heart Association.
A ban on buy-one-get-one-free (BOGOF) deals on junk food could be pushed back because of rising food prices, it has been reported.
People around the world are eating more ultra-processed food, which is having a negative impact on the earth’s health as well as their own, according to new research.
Calorie labelling regulations will be mandatory for most businesses in England soon, but are food and drink companies ready for this?
Research by Australian Macadamias finds that macadamia nuts “tick a lot of boxes” when it comes to what consumers want to eat.
People choose healthier food over unhealthier options when such items are placed in certain locations in supermarkets, according to findings from two new studies.
25 March 2022 | By
A company, specialising in introducing allergens, to infants has developed a new oatmeal product to introduce babies to allergens “early and often”.
Environmentally conscious consumers are more likely to consume chicken raised on insects or algae, a new study has found.
This week's recall roundup is dominated by Listeria contaminated mushrooms, plus foreign objects and undeclared allergen alerts in the US, Canada, and the UK.
Food bank users are saying no to many root vegetables “because they can’t afford to boil them”, says Iceland's MD.
FDF's chief executive and UKWA's CEO call on the UK Government to ease the effects on the food supply chain caused by the pandemic and the invasion of Ukraine.
Anticipation is building ahead of the Spring Statement and so are calls for support from the food and beverage industry, which is groaning under the weight of supply chain pressures and savage price hikes.
Analysis of organic contaminants in food in high-throughput testing labs, where robust streamlined analytical and data processing workflows are a must.
Housing orders issued as a result of bird flu outbreaks has led to a shortage of free range eggs in UK supermarkets.
