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Adulterated honey is a major threat to the industry, which is why companies like Intertek are employing powerful testing capabilities to detect chemical modifications to combat honey launderers.
The survey conducted by the BNF claims there is a lack of understanding among consumers of what an ultra-processed food actually is.
Cow’s milk has been identified as the greatest culprit for fatal food reactions, ahead of peanuts or other types of tree nuts.
Jose Alves from Old El Paso spoke to our Editor about the importance of listening to consumers and how this has helped to shape the popular Mexican brand’s range.
This week's Recall Roundup features alerts over plastic contamination in the UK and Germany, as well as undeclared fish allergens in the US.
Bethan Grylls explores how our cultural backgrounds and life experiences influence our preferences when it comes to the food we love.
There is concern in Spain that some products, such as drinking chocolate, escape current regulation that limits advertising unhealthy foods to children.
Two in five in the UK supported a ban on industrial-style pig and chicken farms, survey finds.
Julie Pierce, FSA Director for Wales, Information and Science, responds to Prof Chris Elliott’s call to share what the government is doing to regulate the online food industry.
Researchers from Arizona State University think a retail model used in Mexico could hold the key to reducing seafood waste and relieving pressure on our fisheries.
The Center for Science in the Public Interest (CSPI) has filed a petition on behalf of families affected by contaminated poppy seeds, which calls for tighter monitoring of the trade within the US.
We tend to avoid choosing apples with brown spots, assuming that they taste bad. But according to researchers from the University of Copenhagen, that needs to change.
An increased attention on both physical and mental health has been cited as a cause of the growth of nolo products, which are increasingly popular among younger consumers.
A green comeback plus even more seasonal fruit and veg. That’s what New Covent Garden Market, one of London’s biggest fresh produce markets, is predicting for 2021.
A new report has confirmed just how important the Great British pub is in the fight against loneliness, as brewery Heineken takes to calling vulnerable people to relieve solitude in place of sharing a pint.
