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Beef products recalled due to possible foreign matter contamination
OSI Industries, LLC is recalling around 4,218 pounds of ready-to-eat beef patty products as they may be contaminated with metal.
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Chris Elliott to take over New Food Twitter in LIVE debate on food fraud!
New Food is hosting a live Twitter debate on 23 October 2019 at 3pm BST to discuss: 'What's the hardest type of food fraud to detect?"
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CDC report highlights Norovirus, Salmonella and restaurants as key
Dr David Acheson, President and CEO of the Acheson Group, analyses the recent CDC report which provides data about the foodborne disease outbreaks that occurred in the US in 2017.
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All-purpose flour recalled due to possible E. coli 026 contamination
King Arthur Flour has recalled its Unbleached All-Purpose Flour (5 lb. & 25 lb.) because of the potential presence of E. coli 026.
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Annual IFSAC report on the sources of foodborne illness released
The Interagency Food Safety Analytics Collaboration has released its most recent report about the origins of foodborne illness in the US.
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Mass recalls of chicken products
Poultry supplier, Tip Top Poultry Inc. has recalled eight months’ worth of chicken products resulting in further recalls from the product distributors.
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Hepatitis A: Serious, reportable, but preventable
Dr David Acheson, President and CEO of the Acheson Group, explores the rise in Hepatitis A outbreaks in the US and highlights the risk assessments key to future prevention.
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EU beef exports to South Korea resume after almost 20 years
Producers from EU member states, Denmark and the Netherlands, are the first to be able to resume exports.
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Whole genome sequencing could help control disease
Researchers have analysed C. perfringens foodborne and non-foodborne outbreaks using whole genome sequencing.
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E. coli O157:H7 vaccine for cattle to be trialled
The trial hopes to commercially develop an E. coli O157:H7 vaccine for cattle, which could prevent life-threatening illnesses in humans.
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Salmon fillet product recalled
Due to risk of Listeria infection, Euphoria Fancy Food is recalling its ‘CAPTAIN K’ salmon product.
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FDA initiative aims to enhance food safety in Yuma region
Following the 2018 E. coli outbreak, the multi-year FDA initiative will study how pathogens survive, mobilise and possibly contaminate produce prior to harvest.
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Cannabis extraction could impact air quality
A pilot study has evaluated the potential impact on air quality from cannabis growing facilities.
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Soup products recalled due to possible Listeria contamination
A number of Soupologie soup products have been recalled as they may contain Listeria monocytogenes.
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EPA repeals Waters of the United States rule
The Center for Food Safety states that the repeal of the Waters of the United States (WOTUS) rule will have huge effects on food safety.
