news
Closer research reveals Canadian crude oil effects on native salmon
Researchers from the University of Guelph found that crude oil exposure is toxic to the hearts of fish, and could impair their migration habits.
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Contaminants
news
This week’s recall roundup: Salmonella strikes again!
This week’s recall roundup from the UK and North America includes lead-filled curry powder and mislabelled snacks.
news
Safer pesticides could help fight armyworm in Africa
A study has shown that a plague of armyworm in Africa could be controlled through using biopesticides instead of harmful chemicals.
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Allergens/ Food Safety In-Depth Focus 2018
In this issue: Food Additives: consumers’ queries answered, and what lessons can be learnt in the wake of the South African listeriosis outbreak.
news
Microplastics found in human faeces
Scientists have identified evidence of microplastics in the faeces of each participant in an international study spanning seven countries.
article
Product inspection – a must for meat
Neil Giles, a product inspection specialist with Mettler Toledo, looks at the vital importance of product inspection in the meat and poultry industry and the benefits that advanced inspection systems can offer manufacturers in terms of productivity, protection and quality.
webinar
Microbial process validations: From study design to in-plant trial execution
25 September 2018 | By Novolyze
Due to the sporadic nature of foodborne pathogens, traditional control methods based on finished-product sampling are insufficient to ensure the safety of processed foods. That’s why process validation is a key component of a food safety plan. This on-demand webinar will provide an overview of current validation strategies. A specific…
whitepaper
Whitepaper: Pesticides and organic toxins compendium
Rice is one of the most commonly consumed foods in the world. A variety of pesticides have been used in rice production to control pests, weeds and diseases to increase crop yield...
article
Drug residues in the global food market
The potential presence of drug residue contaminants in products destined for human consumption is of increasing importance within the industry, but what are the main challenges posed by this issue? Daniel Hughes has some answers.
news
Reward offered for information on Australian needles-in-strawberries culprit as crisis grows
Sewing needles have been found embedded in supermarket strawberries in all six states, resulting in one man being taken to hospital.
news
This week’s recall roundup: Spring rolls and more salmonella
This week’s recall roundup from the UK and North America includes almonds, kebab rolls, noodles and chilli powder...
article
Contaminants and Residues In-Depth Focus 2018
The potential presence of drug residue contaminants in products destined for human consumption is of increasing importance within the industry, but what are the main challenges posed by this issue? Read more in our contaminants and residues In-Depth Focus...
article
Issue 4, 2018
Food fraud examined, the evolution of the bar code, and rethinking food packaging as a resource: just a few of the articles covered in this issue of New Food.
news
This week’s recall roundup: listeria broccoli and mislabelled sandwiches
This week's recall roundup from the UK and North America includes sandwiches, muffins, broccoli and noodles...
webinar
From farm to market – Safety of the food supply
9 August 2018 | By Pall Corporation
The consumption of fresh and fresh cut produce continues to increase globally. Technological advancements have in turn aided in increased global production of fresh produce to meet the increasing demand. However, there is serious concern as to whether this increase in supply and demand is leading to safety issues, as…
