news
Allergen-related recalls reach five-year record high in the UK
More than 100 products removed from UK market in 2018/19 due to allergen-related risks - a 16 percent rise from the previous year.
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Allergens
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Food allergies may be underdiagnosed in low income children, finds study
A study has compared the prevalence of food allergies in children enrolled on US Medicaid with national estimates, finding that the condition could be hugely underdiagnosed.
news
FSA publishes food industry guidance about safe operation during COVID-19
The guidance has set out safety advice and legal regulations for food manufacturers and agricultural businesses that are operating during the COVID-19 pandemic in the UK.
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Recall roundup: RITZ crackers, oatmeal, bread and curry sauce
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
news
Recall roundup: Green Giant Sweetcorn, supplement powder and chicken products
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
podcast
Episode Nine: Dealing with allergies, Coeliac Disease and intolerances in a pandemic
New Food is joined by Allergy Action, the Anaphylaxis Campaign, and Coeliac UK in its latest podcast.
news
Burger King ad banned after vegan dispute
Adverts for Burger King's 'Rebel Whopper plant-based' burger have been banned after complaints pointed out misleading marketing which suggests the burger is suitable for vegans.
news
Milk allergy guidelines may cause overdiagnosis in children, says research
A team of researchers from Moscow and London found that although approximately 14 percent of parents believed their child to have a milk allergy, only one percent of them did in reality, which they said is due to official guidelines.
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Green tea antioxidant could help food allergies, says research
The researchers, from Shinshu University in Japan, study foods indigenous to Japan to share knowledge with others around the world with the hope that they, too, can benefit from the culture.
news
Could switching to a ketogenic diet reduce asthmatic symptoms?
A new animal study has suggested that switching to a ketogenic diet – a high-fat, adequate-protein, low-carbohydrate diet – may help alleviate symptoms of asthma.
news
Recall roundup: Waitrose croissants, Lidl juice, vodka sauce
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
news
FSA publishes safety guidance for food deliveries
As UK government measures have forced food outlets to close or reduce their services during the COVID-19 emergency, many are now offering food deliveries. In light of this new uptake, the FSA has published updated guidance about allergens, hygiene and delivery protocol.
news
Labelling regulation should be reformed to account for AI, warns study
The study said that AI technology could play a significant role in making labelling more comprehensive and personalised for information such as allergens and sensitivities.
webinar
How to accelerate successful product innovation with Product Lifecycle Management
Food and beverage manufacturers need to take a fresh approach to how they do business.
news
Recall roundup: burgers, salad kits, mushrooms and spring rolls
Food and beverage products are recalled due to reasons ranging from contamination to incorrect labelling, and here is New Food’s roundup of the most recent cases.
