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Rice, wheat, and maize are the world’s three leading food crops; together they supply over 40% of all calories consumed by the entire human population. Of these three major crops, rice is the most widely consumed food crop for people in the developing world. It has been estimated that over half…
Many companies are stockpiling food ahead of the Brexit end date, and with no assurity of there being a deal, manufactures look to stockpile further.
Ahead of our Food Fraud 2019 Conference, we interviewed Chairman Professor Chris Elliott about what to expect at this years' event.
The Global Food Safety Initiative (GFSI), a worldwide project to advance food safety and improve consumer trust, is holding its 18th annual conference in Nice, France on February 25-28 2019.
Conflicting research does not always show what will happen - only what might. Here, researchers predict changes to crops as temperatures continue to rise.
Declining sugar and dairy quotations offset by rising international cereal prices.
The annual climate summit of the United Nations Framework Convention on Climate Change (UNFCCC) has described eight steps to increase soil carbon.
Researchers have suggested methods to analyse hazelnuts, for better quality nuts for manufacturers, and to determine nuts with better metabolite profiles...
A team of researchers have studied the effects of soil quality on potato yields, concluding that, in drought-prone areas, straw mulch should be used.
The corporate communications director of Nestle has announced that the company is running out of places to stockpile frozen and chilled goods...
The water crisis in Pakistan has lead to a huge dam crowdfunding campaign with leading politicians, celebrities and overseas Pakistanis helping the cause.
Global field size data, collected as part of a citizen project showed smaller farms contribute far more to global food production than previously thought.
Thousands of wild plants are poorly protected, according to new research, with only less than 3 per cent of 7,000 evaluated species being 'low priority'.
When the Minister of Health announced at the end of last year that South Africa was in the midst of a listeriosis outbreak, the source was still unknown and the country ill-prepared for such a devastating crisis. In the first of a two-part feature, Dr Lucia Anelich shares her expert perspective.
A study developing a hand-held NIRS device to check levels of nutrients in pasture could enable farmers to easily monitor levels to adapt grazing...
