news
Effective redistribution can save two million tonnes of food, research finds
A new report has claimed that up to two million tonnes of food could be saved from being wasted by 2029 with effective redistribution solutions.
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Food Waste
news
Improved refrigerated supply chains could save nearly half of global food waste, says new study
University of Michigan researchers have found nearly half of global food waste could be stopped with better refrigeration, saving food and cutting climate impact.
news
Researchers join forces with chocolate industry to maximise use of cocoa fruit
Efforts are focused on investigating the potential for making maximum use of the cocoa fruit, which would increase the profitability of cocoa cultivation while making chocolate a healthier indulgence.
webinar
Feeding the future: sustainable innovations and strategies in the F&B sector
Join us for this webinar, where New Food will be bringing together industry and NGOs to consider how we can harness the resources and expertise of food and beverage manufacturers and retailers effectively to ensure that we create a smarter, greener food system.
news
Aldi’s partnership with Too Good To Go saves shoppers over £7 million
Working in partnership with Too Good To Go, discount retailer Aldi claims that it has helped shoppers save over £7 since the launch of the collaboration.
news
US reservoirs hold 7.7 billion pounds of fish, study finds
Researchers at the University of California, Davis, have shared that “better reservoir management” could aid food security and fisheries conservation.
article
From excess to access: City Harvest’s efforts to combat hunger
Discover City Harvest's decade-long journey rescuing surplus food, fighting hunger, and championing sustainability in London's food landscape.
news
Industry unites to bolster surplus food redistribution
Company Shop Group and Oscar Mayer have joined forces to increase the amount of surplus food stock redistribution to cut down on food waste.
news
UK Government allocates £295m for food waste collections
The Government has committed to supporting councils in England through £295m of funding to aid the implementation of weekly food waste collections.
news
Aldi donates 2.5 million meals through industry partnership
Through a partnership with Company Shop Group, discount supermarket Aldi has shared that it has donated over two million meals in the UK from its Regional Distribution Centre.
article
A few things to consider over your next cup of coffee
Professor Chris Elliott ruminates on the part his morning coffee plays global GHG emissions and asks how we can work with this huge sector to become more sustainable.
news
Too Good To Go saves over 100 million meals from being wasted
Food redistribution company Too Good To Go is celebrating saving over 100 million meals from going to waste in twelve months.
podcast
Episode 48: Did COP28 deliver? Part Two with Sam Fulton
Food to Go returns with more analysis of COP28 and its true impact on the food and beverage industry.
podcast
Episode 48: Did COP28 deliver? Part One
In this podcast episode, Josh and Grace speak to Joanna Trewern about whether the recent COP28 conference really delivered for the food sector or if it was merely talking shop.
article
How manufactures can reduce food waste during food production
In this piece, Andrew Poles reveals key tips for food manufactures on cutting down the amount of food being wasted during the production process.
