video
Satisfy over 100 million connoisseurs
How do you satisfy over 100 million connoisseurs? Ask your separation specialist!
List view / Grid view
Health & Nutrition
article
What’s fuelling the development of the global frozen food industry?
Frozen food products are increasingly becoming an integral part of our daily diet around the world, but especially in European countries. Busy lifestyles have driven the food manufacturing industry to produce new products to meet the rising demand from consumers, which, in turn, fuels the overall frozen food market. A…
news
Health-conscious consumers enables rise in the probiotic yoghurt market
Probiotic yoghurt sales closed in on US$ 20 billion in 2018 and they are likely to increase at a healthy pace over the coming years.
news
Study shows growth in the polysaccharides and oligosaccharides market
The global polysaccharides and oligosaccharides market exceeded a value of US$ 12.2 billion in 2018.
news
Innovation in the dehydrated vegetables market enables growth
A growing global demand for processed and convenience food is pushing food producers to innovate in terms of their product offerings.
video
Create revenue from animal byproducts
How can technology create new revenue from animal byproducts? Ask your separation specialist!
news
Greek yoghurt sales to surge due to popularity of healthy snacks
According to a recently released report, the global Greek yoghurt market surpassed a value of US$ 5.6 billion in 2018.
news
Flavouring agents market to grow due to popularity of flavoured soft drinks
According to a new report, the flavouring agents market size is estimated to surpass USD$ 21.2 billion by 2025.
news
New report estimates growth in the cocoa powder market
The increasing production of confectionery syrup and chocolates will continue to drive demand in the global cocoa powder market.
news
Dairy alternatives market grows as popularity of veganism increases
As veganism is accelerating towards the mainstream, the demand for plant-based food products (in particular dairy alternatives) has increased.
news
Algae supplements sales soar due to demand for nutritional supplements
Worldwide sales of algae supplements are estimated to surpass 4300 tons in 2019, recording a 6% year-on-year growth over 2018.
news
Sweet potato usage from global food companies are on the rise
According to new research, introductions of food and beverage products that use sweet potato increased by a CAGR of 21% from 2015 to 2018.
news
Sales of probiotic yoghurt have increased and will continue to grow
New research has shown that probiotic yoghurt sales closed in on US$ 20 billion in 2018 and sales are likely to increase over the coming years.
news
Demand and revenue growth for oral clinical nutrition supplements
According to a new research study, demand for oral clinical nutrition supplements continues to surge, with global revenues set to witness growth in 2019.
news
Higher demand for organic chicken to increase worldwide sales
A recent study has shown that demand for organic chicken is likely to spearhead across various countries on the back of increasing demand for organic food products as opposed to traditional products.
