Do insects have the consumer seal of approval?
A study has revealed that most people view insects as an alternative and sustainable source of food for the future.
List view / Grid view
A study has revealed that most people view insects as an alternative and sustainable source of food for the future.
Read this week’s recall roundup involving recalls from the UK and US, including Alfalfa Sprouts due to the detection of Shiga toxin producing E.coli.
A study has claimed that microalgae could be the future sustainable superfood, stating that the aquatic plant has various environmental and nutritional advantages.
FSA Chairwoman Professor Susan Jebb has clarified comments made in a recent article linking bringing in cake with passive smoking.
A study has claimed a single serving of freshwater fish per year could be equal to a month of drinking water laced with the 'forever chemical' PFOS.
The USDA has embarked on a three year collaborative project to understand the link between nutrition services and behavioural health and wellbeing.
A new study carried out by the FSA has highlighted that many students do not follow recommended food safety and hygiene behaviours.
Read our latest recall round up to find out about products being recalled in the UK and US.
Food Safety Testing Brochure. This brochure details various workflow solutions and best-in-class products that suit your testing needs.
A study has claimed that food-insecure families have higher health care expenditures than families that are food secure.
Three minutes training video on analysis of peroxide in food product
In a bid to counter the UK’s current trajectory, Secretary General of European Non-GMO Industry Association (ENGA) Heike Moldenhauer proffers the case to maintain the status quo for strict regulation of new GMOs.
According to research, after carnivores, ‘flexitarian’, a diet that still allows you to eat meat, is the most common eating habit in Canada.
A study has revealed that there are consumer preferences for sustainably produced meat and meat substitutes in Japan.
What trends will take the food and beverage industry by storm in 2023? Have some been brewing for a while? Find out New Food's predictions here...