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article

Is sugar the new fat?

5 February 2016 | By Victoria White, New Food

We want your comments on the sugar debate. Do you think manufacturers should be doing more to reduce sugar in products? Perhaps you think consumers should take more responsibility for their own sugar intake? Let us know...

news

Frutarom invests in algae-based biotech company, Algalo

5 January 2016 | By Victoria White

Frutarom is to invest approximately $2.6 million in Algalo in exchange for the allocation of 50% of Algalo shares to build a modern biotechnology facility that will specialise in cultivation, harvesting and processing algae...

article

Confectionery supplement 2015

9 December 2015 | By New Food

Articles in this Confectionery supplement: Nutritional trends in cocoa beverages, Sugar: does it have to be the bad guy? Plus a preview of ProSweets Cologne 2016...

news

Major investment announced by Allmicroalgae

30 November 2015 | By Victoria White

Allmicroalgae has announced that it is the new supplier of Allma Chlorella – and has unveiled plans for a significant new phase of investment in its production facilities...