whitepaper
Infographic: Reducing food waste in plant-based dairy alternatives
The demand for dairy alternatives is ever-increasing. But what is the impact of product quality throughout shelf life in the fight against food waste?
List view / Grid view
Labelling
news
Recall roundup: Salmonella alert and arsenic fears in baby food
This week's recall roundup features concerns over arsenic levels in baby food sold in Walmart, and a Salmonella alert in seafood products.
news
Natasha’s Law now in force across UK but more still needs to be done
The parents of teenager, Natasha Ednan-Laperouse, who died aged 15 from a severe food allergy, have welcomed a new law in her name designed to protect others from harm but issue a reminder that more work remains to be done.
article
Big moments for food labels on the horizon
As we see a number of changes in the way in which foods are labelled, Professor Chris Elliott offers his expert insight on the current and future landscape.
news
Recall roundup: Listeria alert in Canada and undeclared allergens
This week's recall roundup features a Listeria alert in Canada, as well as multiple undeclared allergens across the US and UK.
whitepaper
Infographic: The rising challenge of consumer label-friendly baking
How do we address consumer desires for baked goods with a friendlier label, without compromising on taste or quality? Learn more in this infographic.
news
Four in ten have never heard of Natasha’s Law
New research from GS1 reveals a worryingly high number of people in the food industry are unaware of the Natasha’s Law legislation coming into effect in October, and highlights a gap between large franchises and small independent businesses.
news
Recall roundup: Pork scratchings recalled over Salmonella fears
This week's recall roundup includes several pork scratching recalls, which have been issued over Salmonella contamination fears.
news
Recall roundup: Salmonella and Listeria alerts in the US
This week's recall roundup features Salmonella and Listeria alerts in the US, as well as foreign object recalls in Germany.
news
60-Second News: All the latest from the food industry inside a minute
This week's quickfire roundup of the very latest news includes a new commitment from PepsiCo, as well as a Salmonella outbreak in the US.
news
Sugary children’s yoghurts “misleading”, according to Action on Sugar
Action on Sugar is calling for food manufacturers to “act more responsibly” in the way they market yoghurts high in sugar, which are often aimed at children.
news
PPDS law to come into effect in Scotland in October
Food Standards Scotland says it has consulted with the Scottish food industry on the new legislation, which will come into effect in October following the death of Natasha Ednan-Laperouse in 2016.
news
What should cell-based seafood be called?
The cell-based seafood sector will have to decide upon one name for its products that is easy for consumers to understand and is appealing.
whitepaper
Application Note: Automated DNA Extraction for the Thermo Scientific NGS Food Authenticity Workflow
Food fraud is an increasing and international problem influencing economy, society, health and environment. Food fraud can be defined as an intentional replacement, addition, tampering or misrepresentation of food, ingredients or packaging.
news
Education of dairy product labels could improve consumer understanding
Scientists from North Carolina State suggest that a deeper understanding of the terms seen on food product labels will create a more positive perception of consumer products
