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Recall roundup: This week’s food recalls from the UK, US and Canada
This week’s roundup sees numerous undeclared allergens causing recalls around the world.
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Labelling
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Recall roundup: This week’s food recalls from the UK and US
This week’s roundup includes undeclared allergens and a pathogen causing numerous food and drink recalls in the UK and US.
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Alcohol labelling litigation: spotting red flags and reducing exposure
Attorneys Angela Spivey and Alan Pryor discuss the top trends in alcohol beverage litigation in the US and what those trends reveal about best practices for alcohol producers, to lessen their exposure and strengthen their defences.
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Evolving trends of labels in animal feed additives
Aditi Basu, Chief Marketing Officer at Future Market Insights, shares on the evolving trends of labels in animal feed additives
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What does the calorie labelling law mean for people with eating disorders?
The new calorie labelling legislation in England – aimed at tackling the obesity crisis – has been welcomed by many, but does it also carry a cause for concern? New Food finds out.
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Recall roundup: This week’s food recalls from the UK, US and Canada
This week’s recall roundup includes vegan truffles being taken off the marketplace due to undeclared milk and fish sandwiches that contain a potential choking hazard.
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Co-op cuts use-by dates on its yoghurt in a bid to reduce food waste
Another UK supermarket chain has scrapped use-by dates on one of its own-brand products in the hopes of reducing food waste.
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Confused about carbs? A new score system seeks to serve clarity
Are all carbs created equal? Apparently not, as the Carbohydrate Food Quality Score (CFQS) seeks to arm consumers with the right information on the nutritional content of the carbs they are eating.
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Not everyone’s a fan of the HFSS ban
A recent study has found that many Brits do not support the upcoming HFSS restrictions, with a large percentage claiming it will not make a difference to them.
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‘Label’ hopes to help UK businesses with latest calorie labelling legislation
Food analysis laboratory EMS has launched a new labelling service, which it says will help UK businesses adhere to new legislation.
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Recall roundup: This week’s food recalls from Canada, the US and the UK
1 April 2022 | By
This week's recall roundup features alerts around Salmonella and Norovirus, plus foreign objects and even counterfeit chocolate bars.
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60 Second News – 1 April 2022
The New Food editorial team bring you your rapid food and beverage update in just 60 seconds, featuring new regulations in the UK and a surprising revelation on avocados and heart health.
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What confuses health-conscious consumers when choosing products?
Pricing and labelling are considerable concerns for customers when choosing ‘healthy’ food and beverage products, according to new research.
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Calorie labelling to become legal requirement
Calorie labelling regulations will be mandatory for most businesses in England soon, but are food and drink companies ready for this?
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What would you say to insects being a part of your food chain?
Environmentally conscious consumers are more likely to consume chicken raised on insects or algae, a new study has found.
