news
Spanish researchers detect several strains of Listeria in pigs
By identifying the virulent strains in pigs, control and monitoring processes for Listeria could be improved.
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Pathogens
news
Recall Roundup: Salmonella , undeclared allergens and contaminants…
New Food’s global roundup of product recalls includes a Salmonella alert, as well as undeclared allergens and a contamination report from Germany.
news
Salmonella ruled a contributing factor in two deaths
The Teesside Coroner’s Court ruled that Salmonella was a contributing factor in Sandra Blake and Stewart Graham’s deaths, in an outbreak which has since been linked back to a butcher in County Durham.
news
FSA revises vacuum packed meat shelf-life
The move to extend VP/MAP shelf life will not compromise food safety, states the FSA, and will mean less meat is thrown away in the UK.
article
The 10-day VP/MAP rule
In an article written before today's announcement on VP/MAP from the FSA, David Lindars from the BMPA explains why the UK regulation needed a change...
news
Recall Roundup: Listeria, undeclared allergens and foreign objects…
New Food’s global roundup of product recalls includes a Listeria alert, as well as undeclared allergens and foreign object contaminations.
news
Study into disease-resistant gene could help tackle food insecurity
An insightful investigation into plant disease resistance gene function and evolution may help guard against devastating crop diseases such as stem rust.
news
Recall Roundup: Salmonella, Listeria, and foreign objects…
New Food’s global roundup of product recalls includes a number of Salmonella alerts as well as undeclared allergens and foreign object contaminations.
podcast
Episode Eleven: The challenges and solutions around Shiga toxin-producing E.coli
In this latest episode of the New Food Podcast, Bethan Grylls speaks with three food experts on the topic of Shiga toxin-producing Escherichia coli (STEC).
article
Five challenges facing food manufacturers this Thanksgiving
New Food's Josh Minchin looks at some of the challenges the food industry has had to overcome to deliver Thanksgiving this year and new trends which may be here to stay...
news
Recall Roundup: Listeria, E.Coli, and undeclared allergens…
New Food’s global roundup of product recalls includes a number of Listeria alerts as well as undeclared allergens and other pathogen contaminations.
news
Scientists discover genetics behind deadly oat blight
The Victoria oat blight was devastating for oat-growing regions in the US, but scientists have now uncovered the genetic make-up of the disease and can better understand how it attacks oat crops.
news
Bananas facing devastating pandemic
Scientists battle to find a solution as Tropical Race 4 threatens the beloved banana's existence.
news
Research finds US food production unpopular among Brits
Research identifies discomfort from Brits over US food production methods, such as chlorine-washed chicken, and shows favour for EU systems despite Brexit stance.
article
COVID-19 could be an ingredient for change for food processing industry
The impact of COVID-19 is shining a spotlight on the health and safety of employees in the food industry. According to Anna Overton from S&P Global Ratings, as stakeholders place increasing importance on such social factors, this could induce lasting change to how companies in the sector approach their workers’…
