Recall roundup: This week’s food recalls from Canada, the US and the UK
A toxin has been found in certain dried figs in Canada, whilst pieces of plastic cause recalls in a UK supermarket.
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A toxin has been found in certain dried figs in Canada, whilst pieces of plastic cause recalls in a UK supermarket.
Shawarma dishes, found to contain Shigella bacteria, have led to death, hospitalisations and arrests in the state of Kerala in India.
This week’s recall roundup includes vegan truffles being taken off the marketplace due to undeclared milk and fish sandwiches that contain a potential choking hazard.
François Bourdichon discusses the importance of process sampling in tracking deviations in microbial monitoring, and where and how one can implement meaningful preventative actions.
Carel du Marchie Sarvaas explains how innovations in animal health are serving up safer food and considers ways we might further improve quality standards in the future.
This week's recall roundup features an expanded recall of Kinder products, after European health authorities revealed buttermilk as the culprit.
Chocolate brand Ferrero is recalling a number of its products around the world due to the presence of a pathogen, whilst undeclared allergens cause recalls aplenty in the US.
Researchers have found that raw chicken can contaminate surfaces whether you wash it or not, so what should you do?
1 April 2022 | By
This week's recall roundup features alerts around Salmonella and Norovirus, plus foreign objects and even counterfeit chocolate bars.
This week's recall roundup is dominated by Listeria contaminated mushrooms, plus foreign objects and undeclared allergen alerts in the US, Canada, and the UK.
With National Groundwater Awareness Week and World Water Day both occurring this month, Dr David Acheson provides expert perspective on water issues facing the food industry, with a focus on the FDA's new proposed Ag water rule.
Pathogens have been detected in pet food and human food, whilst undeclared allergens have also been causing recalls this week.
Infant formula recalled in the US over Cronobacter fears, while undeclared allergens continue to cause product recalls across the world.
Traces of Salmonella detected in numerous supermarket products in the UK, including pet food. Meanwhile in the US, a company has recalled its products due to the potential presence of lead.
Professor Chris Elliott outlines how price increases are serving fraudulent activity and the ways in which food fraud is beginning to manifest in the UK using rice as a key example.