FDA unveils first Deputy Commissioner for Humans Foods Program
The FDA has revealed that James “Jim” Jones will be the first Deputy Commissioner for its Human Foods Program.
List view / Grid view
The FDA has revealed that James “Jim” Jones will be the first Deputy Commissioner for its Human Foods Program.
In part two of our allergens podcast series, Josh and Grace talk to Liljia Polo-Richards about how her business Allergy Companions Ltd supports those living with food hypersensitivity, as well as why she thinks "may contain" warnings are a "cop-out" when it comes to allergen signposting.
A new master franchise agreement for Australia has been announced by The Wendy’s Company and Flynn Restaurant Group, with the aim to open 200 restaurants in Australia by 2034.
With Subway’s President of North America stepping down at the end of the calendar year, the chain has announced who will be taking on the role, along with numerous other leadership changes.
In part one of New Food's allergen podcast special, Josh and Grace discuss key takeaways from the "Catering for Allergens" event and talk to Iain Ferris, Liljia Polo-Richards and Lisa Winnall about removing the "fear factor" from the hospitality sector when it comes to allergen safety.
Adam Brennan, Chief Sustainability Officer for Thai Union Group, sits down to discuss how $200m of funding for the SeaChange 2030 project will be used for sustainable advancements in the seafood sector
Hoping to allow future farmers to benefit from sustainability advice, Tesco and Harper Adams University have launched a new multi-year programme.
Christina Jackson outlines how the food industry can rebuild trust among quality-conscious consumers during the cost-of-living crisis.
Subway has announced that it is strategically expanding its international footprint and has celebrated the signing of its 15th new master franchise agreement since 2021.
Wahaca and PAUL have joined Just Eat for Business, promising a wider variety of lunches for employees.
Are dairy farmers valued properly in our food system? Josh and Grace speak to a farmer from the dairy capital of the US to find out.
The Allergy Team and Greggs have partnered up to launch a new Allergy Forum for Greggs' workforce.
Yum China Holdings has celebrated the opening of Pizza Hut’s 3,000th restaurant in China which includes "advanced sustainability solutions".
Kerry has opened a “state of the art” facility in Karawang, Indonesia, to “deliver localised products to its fast-growing markets”.
Thirty-six members of Congress have written a bipartisan letter to the Biden Administration urging it to oppose steel tariffs to protect consumers and manufacturers.