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Too Good To Go saves over 100 million meals from being wasted
Food redistribution company Too Good To Go is celebrating saving over 100 million meals from going to waste in twelve months.
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Recall Roundup: Pathogens and undeclared sulphites
In our latest instalment of Recall Roundup we highlight food and beverage recalls in the UK and US. Read our latest update here...
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Stepping up to the plate: Jonny Keeling
In this series, we speak to dynamic voices in the food industry, showcasing individuals who are embracing new responsibilities.
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Korean scientists introduce hybrid cultivated beef rice
A team of Korean researchers have created cultured beef rice grown through animal muscle and fat cells inside rice grains.
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Food inflation eases for tenth consecutive month
ONS has revealed that the annual rate of inflation for food and non-alcoholic beverages has dipped to seven percent, driven by items including chocolate biscuits, cooking sauces and instant coffee.
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Is 2024 the year of health-conscious pancakes?
This Pancake Day, Elliot Cantrell, Head of NPD at Bakeaway outlines how food businesses can tap into the growing demand for free-from products while addressing health, taste, sustainability, and convenience.
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Sainsbury’s leads with living wages for banana workers
Supermarket giant Sainsbury’s is investing in living wages for banana workers in Cameroon, Colombia, Dominican Republic and Ghana.
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Recall Roundup: Foreign objects and undeclared allergens
In the latest instalment of Recall Roundup we highlight recent food and beverage recalls from the UK and US.
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Is freshly squeezed orange juice really better for you?
Researchers have looked into whether shop bought orange juice has the same nutritional benefits as freshly squeezed. Find out the results of the study here…
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Lidl launches bottle recycling pilot with cash rewards
Discount supermarket Lidl is piloting an own bottle return scheme across a city in the UK with “unlimited cash rewards” for consumers.
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Demand for low/no beverages jumps by 10 percent
According to supermarket giant Tesco, consumers have created an increased demand for no and low alcohol during Dry January.
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Feeding America receives $1 million grant from Kroger
Kroger’s Zero Hunger | Zero Waste Foundation has donated a $1 million retail agency capacity grant to Feeding America to support four food banks in the US.
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Aldi invests £1.3 billion in British suppliers
Discount supermarket Aldi has announced that it invested an additional £1.3 billion with British suppliers in 2023.
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Recall Roundup: Pathogens and labelling issues
In the latest instalment of Recall Roundup, we highlight food recalls from the last week in the UK and US. Find out more here...
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CEO of Sainsbury’s appointed as President of IGD
Simon Roberts, the CEO of Sainsbury’s, has been appointed as the new President of IGD by its Board of Trustees.
