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Soil Association report reveals 4.5 percent growth in UK organic market
After eight years of growth, organic sales have reached their highest ever value with £200 million spent each month on organic food and drink in the UK.
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FDF report shows increase in UK Q3 food and drink exports
The report shows that all of the UK's highest value exported products have grown, with whisky, salmon, wine, gin and pork increasing by over 10 percent on the same period last year.
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World food prices increase in November 2019 to highest in two years
World food prices rose significantly in November 2019, reaching their highest point in more than two years, driven by jumps in the international prices of meat products and vegetable oils, according to the Food and Agriculture Organization of the United Nations (FAO).
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North America’s potential potato shrinkflation
A cold and wet autumn has negatively impacted crop yields among potato farmers in North America, and concerns amongst processors are growing. Dr. Sylvain Charlebois, from Dalhousie University, explores the potential consequences and how the shrinkflation of fries and chips is a possibility.
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Tomato ketchup exports and global demand declining
According to IHS Markit’s Agribusiness Intelligence, global demand for ketchup is weakening, with countries such as Mexico, Japan, Saudi Arabia and South Korea reducing their intake from the US.
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Cargill invests $35m in Europe to produce healthy, soluble fibres
The European investment aims to enable food manufacturers to create calorie-reduced products with improved nutritional profiles.
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Would the food market benefit from a delayed Brexit?
Prime Minister Boris Johnson wants Brexit to go ahead at the end of October ‘no matter what,’ but industry insiders say a winter exit for the food market is not ideal.
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US and Japan agree initial trade deal with focus on agriculture
The US and Japan have agreed an initial trade deal that will reduce or remove tariffs on traded food products.
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Dairy and cattle industries predicted to collapse
A report indicates that animal-alternative products will drive downfall of the dairy and cattle industry in the next decade.
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World food prices in decline
Global food prices dipped last month, but cereal production prospects set to increase, report reveals.
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European butter prices vulnerable, but anticipated to rise
European butter prices are predicted to increase by the end of 2019, but the extent of this is dependent on the weather conditions and political uncertainty.
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Food fraud continues due to dip in the leisure industry
The rising number of leisure businesses going bust is continuing food fraud problems, says industry insider, and butchers are paying the price.
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No-deal Brexit could cost farms £850m in lost profits
A new report predicts an 18 percent decline in profitability should there be a no-deal Brexit scenario.
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Food processing demand boosts enzyme stabiliser market
The enzyme stabiliser market is showing strong growth with sales being highly influenced by increasing demand from the food processing industry.
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Latin America frozen bakery market to be worth over $5.7bn by 2024
Due to advancements in the retail space and rising disposable income levels, sales in the Latin America frozen bakery market will be strong.
