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Controversial meat law comes into effect in California
California’s controversial “Proposition 12” has come into full effect after a six month delay expired this week.
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Trade & Economy
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Examining the pet food market: approaches and alternatives
How has the landscape of the pet food industry evolved in recent years? Kate Kehoe of FMCG Gurus delves into market trends, revealing emerging demands in the current pet retail landscape.
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Will AI enhance or disrupt the fast food industry?
AI advancements promise to revolutionise food services, but success relies on sophisticated conversational abilities and personalised strategies, Gopi Polavarapu discusses.
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Understanding and addressing staff turnover in food and agriculture
Ricky Volpe analyses why staff turnover among the food and agriculture sectors is so high and suggests action the indsutry can take to improve it.
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The sisters shaking up the cheese industry
19 December 2023 | By
How has Extons gone from a small-loss making business which supplied local sandwich shops with grated cheese to a family company on course to turn over £100 million?
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Recall Roundup: Spotlight on undeclared allergens
In our latest instalment of Recall Roundup we highlight food and beverage recalls involving undeclared allergens in the UK and US.
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Tesco stuffing taken off shelves as it may contain moths
Supermarket giant Tesco is recalling a certain type of its stuffing mix due to a “possible presence of moths”.
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FSA says written allergy information should be a legal requirement
Following its December Board meeting, the FSA has confirmed that is backing the Owen’s Law campaign and believes written allergen information should be a legal requirement on menus, rather than just guidance.
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Our responsibility to the future of pet care
Elise Malandain discusses shifting pet parenting trends and the need for sustainable nutrition, and digital advancements, reflecting a deep bond between pets and owners.
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How are consumers changing their festive food choices?
Research has revealed that a quarter of UK adults will be scaling back their Christmas meal this year due to the current financial pressures.
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24 employees made redundant as VBites falls into administration
VBites, a vegan food company owned by Heather Mills, ex-wife of Paul McCartney, has fallen into administration blaming “rising raw material costs and energy prices”, reports reveal.
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Chefs and cultured meat: A recipe for culinary revolution
Sharing insights from CMS23, Philip Saneski reveals the collaborative journey of chefs and cultured meat firms, pioneering innovations and forging a sustainable culinary landscape to spark consumer interest.
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The meat of the matter: how livestock fared at COP28
Michael Victor reveals the ways in which COP28 prioritised food and agriculture, highlighting crucial links between climate change, farming, and the need for nuanced solutions.
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Lidl scraps “Use By” dates on all own brand milk and yoghurts
Discount retailer Lidl GB has committed to changing the labelling of certain dairy products in a bid to prevent food waste.
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Recall Roundup: Foreign objects and undeclared allergens
In this instalment of Recall Roundup, we highlight food recalls in the UK and US including a popular chocolate being recalled due to it containing pieces of rubber.
