news
Australia to phase out live sheep exports by sea
From 1 May 2028, live exports of sheep by sea will be banned in Australia, confirms the Australian Government.
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Trade & Economy
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Scientists call for the democratising of global food systems
Experts have stressed the importance of democratising knowledge to transform global food systems, emphasising inclusivity and diverse perspectives.
podcast
Episode 53: A conversation with the FSA Part 1
Emily Miles, Chief Executive of the Food Standards Agency sits down with Grace to discuss the critical work the FSA is doing to ensure food safety and shares insights from speaking with other regulatory bodies around the world.
news
What is Britain’s cheapest supermarket?
Which? has revealed its ranking of Britain’s cheapest supermarkets for April 2024. Find out the results here…
news
Scientists develop new method to detect fake alcoholic spirits
Researchers from the International Centre for Brewing and Distilling (ICBD) are developing a database to detect counterfeit alcoholic spirits, aiming to combat illicit production worldwide.
news
How are consumers adapting their food spending?
Latest data from Kantar has revealed that more consumers are altering their purchasing habits, opting for own-label in place of established brands.
news
Recall Roundup: Spotlight on pathogens
In the latest instalment of Recall Roundup we highlight numerous food and beverage recalls in the US.
news
US reservoirs hold 7.7 billion pounds of fish, study finds
Researchers at the University of California, Davis, have shared that “better reservoir management” could aid food security and fisheries conservation.
news
Recall Roundup: Foreign objects and packaging concerns
In the latest instalment of Recall Roundup we highlight the latest food and beverage recalls from the UK and US.
article
‘Stress-testing’ Europe’s food system
Ilario Ingravallo and Kristen Sukalac discuss Food Alert's simulation of a food crisis, revealing the interconnectedness of global food systems and emphasising the need for collaborative, cross-sector solutions to enhance resilience.
news
Tesco donates 10p of each Free From sale in Allergy Awareness Week
During Allergy Awareness Week, supermarket giant Tesco has confirmed that it will donate 10p from every own brand Free From product to The Natasha Allergy Research Foundation.
news
Supermarket deals generate £1.3 billion in savings for shoppers
Grocery price inflation has dropped to 3.2 percent and, with the help of supermarket promotions, UK households have saved £1.3 billion according to latest data from Kantar.
podcast
Episode 52: Committing to ethical sourcing Part 2 with Waleed Nasir and Grant Lang
In the second episode of our ethical sourcing mini podcast series, the New Food team speaks to Cargill and Mozzo Coffee about how both companies are investing in the people behind their chocolate and coffee products.
news
Coffee price fluctuations are affecting farmers’ mental wellbeing, study finds
Researchers from the University of Copenhagen have found that fluctuating coffee prices put mental pressure on Vietnamese farmers.
news
Online food delivery menus lack nutritional information, study claims
Researchers from the University of Sydney have found that menu items on major online food delivery outlets are “missing nutritional information”.
