Whitepaper/App note

The growing global epidemic of food fraud

Posted: 30 April 2013 | | No comments yet

Recent news headlines regarding the evidence of horsemeat in beef products has drawn worldwide attention to the growing problem of food fraud.

Instances of food fraud are on the increase, occurring on a global scale, and estimated to cost the world economy $49 billion (US) annually, a figure that is expected to rise.

This whitepaper is restricted - login or subscribe free to access

New Food Issue 3 mini magazineThank you for visiting our website. To access this content in full you'll need to login. It's completely free to subscribe, and in less than a minute you can continue reading. If you've already subscribed, great - just login.

Why subscribe? Join our growing community of thousands of industry professionals and gain access to:

  • bi-monthly issues in print and/or digital format
  • case studies, whitepapers, webinars and industry-leading content
  • breaking news and features
  • our extensive online archive of thousands of articles and years of past issues
  • ...And it's all free!

Click here to Subscribe today Login here

 

Related organisations

Leave a Reply

Your email address will not be published. Required fields are marked *