Whitepaper/App note

Application Note: Ensuring Food Quality and Safety with Elemental Analysis

Posted: 8 December 2020 | | No comments yet

X-Ray Fluorescence (XRF) spectrometers provide fast and reliable
results required for QC/QA

The globalized food supply chain poses serious challenges to producers, brands, consumers, and governments. An ever-intensifying worldwide competition, a growing number of contaminants and a strong demand for food quality control (QC) are constantly increasing the number of stringent regulations. Here, safety concepts such as HACCP (Hazard analysis and critical control points) are implemented to ensure safe edibles at any point in the production chain.

The compliance with these directives requires continuous product quality monitoring in all steps of food production.

    To read this application note in full, please complete the form below:

     









    This specialist content is provided to you for free thanks to the kind support of Bruker

    By clicking submit you confirm that you accept our terms and conditions and privacy policy.

    Leave a Reply

    Your email address will not be published. Required fields are marked *